Kerrs Pink seed potatoes are a very popular variety both here in Scotland and over in Ireland, due to their dry and floury nature. Kerrs Pink tubers are normally short and oval with slightly deep eyes. At their very best eaten when simply boiled in their beautiful, pink skins.
These seed potatoes have good blight resistance and long-term storage ability.
Maincrop seed potatoes mature in 125-140 days and, if planted in late April, can be harvested by mid August.